February 2014 – Page 2

Steamed grated turnip

Kabura mushi

Grace wine, Grace Koushu

By y-an|2014-02-06T17:54:49+00:00February 5th, 2014|Japanese|Comments Off

February 3 is a special day for Japanese. It is called ‘Setsubun’

People are having this sushi rolls called Ehou Maki wishing for good fortune

By y-an|2014-02-03T21:56:46+00:00February 3rd, 2014|Japanese|Comments Off

By y-an|2020-08-20T11:57:54+00:00February 2nd, 2014|Others|Comments Off