Lesson report August

Asian Dish

Cooking Class ‘Taiwanees and Asian’

Lesson in September

If you are interested in making, seasonal sweets, please contact me.

English class is available upon request. min 2 people (max 5).

What to make :
- Healthy Kuromai Daifuku
Made from Black sticky rice and red beans paste/walnut inside.

- Mochi dora
Normal dorayaki is made from wheat flour, but this one gluten free, made from Rice flour.

Price: 6000 yen

Duration : 3 hours including tea time

Plum syrup

Beautiful Kiyo Sumomo(Plum)from Yamanashi

Sugar : Cut plum=1:1

Just one day, this lots of juice comes out

Sumomo & roasted green tea (houji cha)

Fruit tea with sumomo

And, syrup for desserts.

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