Workshop in December

In December, I will hold workshop for special sweets for New year.

We have a traditional to have this special sweets called ‘Hababira mochi’ -

Miso flavor an (white beans paste) wrapped with very soft Gyuhi (a kind of mochi).

English session will be available upon request.

You can bring back 5 sweets home and freeze until the new year and enjoy with your family.

© Copyright Y-an