When I lived in London, I was in charge of writing recipe to the magazine called ’ Journey’- Japanese community weekly free magazine.
Since in a while, I had a chance to cook for them during my stay.

Recipes will come out around summer, still secured, but using these spices.

Shooting like this.

I was glad to see them again. It was concentrated hours cooking 9 dishes and chatting.

Now, I finished everything and relax.
Will enjoy beautiful season in London.