＜Wagashi trial class for beginners＞
what to make
It is almost like edible Jewerly. It is made from agar (Kanten) and sugar. It is jelly when is set, and needs to dry for a few days to crystallize sugar outside. It is fun to make Kohakuto using coloring, making gradations and cutting out the shape with a cookie or wagashi cutter.
【Lesson Fee】：5000 yen
【What to bring 】：Mask, Apron, Hand towel,
21 August （Fri）10:30 am
22 August（Sat）10:30 am
It will be Japanese and English.
English class will be available upon request on separate date if more than 2 people.
【Venue and access】
Sendagaya in Shibuya ward. 3 min from Kitasando station, Fukutoshin line
Detailed map will be sent once class is confirmed.
【How to book】
Please contact from by e-mail from Contact page.