Winster special Miso making workshop :
Do you like Miso soup ? If you live in Japan, why not making your own miso, fermenting at home. Homemade miso is very special.
Date:
27 February (Sun) 14.30am, English class.
If the above schedule does not meet, please consult me. There are some other Japanese classes which you can join. (25-27 Feb)
In a class:
We make miso together. Bring home your miso (1 kg) and let it ferment another 8 months. Your miso will be ready in autumn.
Price : 5,500 yen per person
Number: 2- 4 people
Duration : 2 hours
Please notify the attendance by 25 January to order ingredients.
After fermentation, it will be……
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Wagashi class for beginners Englsh class
what to make :
・Strawberry Daifuku
・Seasonal nerikiri ( shaping only)
【Date】: Upon request.
【Fee】:6000 yen
【Duration】: 2 hours
【number】:2-4 people
【What to bring】:Mask, Apron, Hand towel, Bag (for bring home)
【How to book】 : Please contact by e-mail for booking.
Please note that due to Covid-19 situation, class is now operating with new rule.
Thank you for your understanding and cooperation.