Wagashi (Japanese Sweet) – Page 5

Morning glory

This month, we make Morning glory with Nerikiri confectionery.

Asagao (morning glory ) festival in Iriya

By y-an|2018-07-12T22:15:35+00:00July 12th, 2018|Wagashi (Japanese Sweet)|Comments Off

Nagoshi no Harae

This sweet called Minazuki is special for June 30th. It is meant to eat as a part of purification ceremony ‘Nagoshi no hare’ wishing good health for the rest of the half year.

With green tea.

By y-an|2018-06-30T23:39:11+00:00June 30th, 2018|Wagashi (Japanese Sweet)|Comments Off

Uiro

Private Wagashi lesson,
Made Hydrangea Uiro and Minazuki, which is typical for June.

By y-an|2018-06-28T22:58:36+00:00June 17th, 2018|Lesson, Wagashi (Japanese Sweet)|Comments Off

Hydrangeas

By y-an|2017-07-05T22:40:34+00:00June 5th, 2017|Wagashi (Japanese Sweet)|Comments Off

Mugwort mocha

By y-an|2017-05-31T22:35:37+00:00May 3rd, 2017|Wagashi (Japanese Sweet)|Comments Off

Kashiwa Mochi

By y-an|2017-05-13T15:30:40+00:00April 24th, 2017|Wagashi (Japanese Sweet)|Comments Off

Nerikiri

By y-an|2020-06-16T20:43:02+00:00March 1st, 2017|Wagashi (Japanese Sweet)|Comments Off

Happy New Year

By y-an|2017-03-28T13:06:38+00:00January 3rd, 2017|Japanese, Wagashi (Japanese Sweet)|Comments Off

Sakura aduki beans

By y-an|2016-04-28T19:25:19+00:00April 28th, 2016|Wagashi (Japanese Sweet)|Comments Off

Spring Japanese sweets class

By y-an|2016-04-24T22:53:55+00:00April 22nd, 2016|Lesson, Wagashi (Japanese Sweet)|Comments Off